We believe in "Keeping Food Real" and proudly offer a menu free of antibiotics, growth hormones, synthetic pesticides and herbicides, chemical fertilizers, ammonia and other nasty additives. We're also passionate about serving food that is humane, and local when possible.
Based in Atlanta, our work to bring sustainable food to a wider audience has been covered by CNN, Nation's Restaurant News, Southern Living and Travel + Leisure among other media outlets. We've been named one of Bon Appetit magazine's "10 Favorite Burger Spots" in the United States and "Best Burgers in Atlanta" by Atlanta Magazine and the readers of Citysearch Atlanta. We're equally proud to have been named one of the Atlanta Journal & Constitution's "Top 100 Workplaces in Atlanta".
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